We’re very proud of our ‘Famous Pork Sausage’. The recipe was created by Frank Spurgeon himself 85 years ago and uses only prime cuts of Pork with a special, secret mix of spices, encased in a natural Pork skin. Winning a top prize at the Norfolk Food Festival in the ‘Battle of the Bangers’ competition and a runner up prize at the National Sausage Competition in London, we’re sure you won’t be disappointed.
Try a real Norfolk Sausage – we offer free local delivery to your doorstep within a 15-mile radius of Brooke every Friday. We also supply local pubs and restaurants: The Georgian Townhouse and Kings Head in Brooke, The Water’s Edge at Brammerton and The Fox and Goose at Fressingfield so their patrons can enjoy our produce too.